Sea Salt and Citrus Body Scrub
Sea Salt and Citrus Body Scrub helps to detoxify the body, physically and energetically. The combination of epsom salt and Pangasinan sea salt may draw out surface-level toxins and exfoliate the skin. Jojoba oil and coconut oil are infused with Vitamin C from calamansi peels and orange peels to promote skin health and vitality.
Suggested: Gently apply scrub onto wet skin in slow circular motions. Rinse well. Avoid sensitive areas such as the face, rashes, open cuts or wounds.
*Salts and oils will naturally separate. Mix with wooden spoon provided to recombine as needed.
Made with epsom salt, Pangasinan sea salt, calamansi peel, orange peel, jojoba oil, coconut oil, glycerin, aloe vera, bergamot essential oil. 100% organic. 8 oz.
On asin (native sea salt) farming in the Philippines:
Asin farmers have garnered support for the revival of native sea salt-making practices in recent years. The ASIN Act of 1995 [which required all commercial salt within the Philippines be iodized] along with decreased tariffs led to an increase in iodized salt imports and the neglect of the native sea salt industry. Nearly twenty years later, the Philippines continues to import over 90% of its iodized salt supply.
To learn more about traditional solar salt farming in Pangasinan - “the place of salt” - and current preservation efforts by farmers, community organizers, and local governments:
Sea Salt and Citrus Body Scrub helps to detoxify the body, physically and energetically. The combination of epsom salt and Pangasinan sea salt may draw out surface-level toxins and exfoliate the skin. Jojoba oil and coconut oil are infused with Vitamin C from calamansi peels and orange peels to promote skin health and vitality.
Suggested: Gently apply scrub onto wet skin in slow circular motions. Rinse well. Avoid sensitive areas such as the face, rashes, open cuts or wounds.
*Salts and oils will naturally separate. Mix with wooden spoon provided to recombine as needed.
Made with epsom salt, Pangasinan sea salt, calamansi peel, orange peel, jojoba oil, coconut oil, glycerin, aloe vera, bergamot essential oil. 100% organic. 8 oz.
On asin (native sea salt) farming in the Philippines:
Asin farmers have garnered support for the revival of native sea salt-making practices in recent years. The ASIN Act of 1995 [which required all commercial salt within the Philippines be iodized] along with decreased tariffs led to an increase in iodized salt imports and the neglect of the native sea salt industry. Nearly twenty years later, the Philippines continues to import over 90% of its iodized salt supply.
To learn more about traditional solar salt farming in Pangasinan - “the place of salt” - and current preservation efforts by farmers, community organizers, and local governments:
Sea Salt and Citrus Body Scrub helps to detoxify the body, physically and energetically. The combination of epsom salt and Pangasinan sea salt may draw out surface-level toxins and exfoliate the skin. Jojoba oil and coconut oil are infused with Vitamin C from calamansi peels and orange peels to promote skin health and vitality.
Suggested: Gently apply scrub onto wet skin in slow circular motions. Rinse well. Avoid sensitive areas such as the face, rashes, open cuts or wounds.
*Salts and oils will naturally separate. Mix with wooden spoon provided to recombine as needed.
Made with epsom salt, Pangasinan sea salt, calamansi peel, orange peel, jojoba oil, coconut oil, glycerin, aloe vera, bergamot essential oil. 100% organic. 8 oz.
On asin (native sea salt) farming in the Philippines:
Asin farmers have garnered support for the revival of native sea salt-making practices in recent years. The ASIN Act of 1995 [which required all commercial salt within the Philippines be iodized] along with decreased tariffs led to an increase in iodized salt imports and the neglect of the native sea salt industry. Nearly twenty years later, the Philippines continues to import over 90% of its iodized salt supply.
To learn more about traditional solar salt farming in Pangasinan - “the place of salt” - and current preservation efforts by farmers, community organizers, and local governments: